Category Archives: vegetables

Lightly Glazed Pork Fillet

A little Sunday Dinner indulgence.  Variety from the plain diet of the last week. This recipe uses some of my favourite kitchen appliances:   The awesome and convenient Turbo oven ($50 from the Halls Creek postshop) a rice cooker and a can-opener.  … Continue reading

Posted in Con-fusion cooking, fusion, Pork, Salad, Steamed, vegetables | Tagged , , , , , , , | Leave a comment

Mushroom & Ham Risotto

This could be made with prawns, chicken or turkey instead of ham, or made vegetarian by leaving out the meat and using vegetable stock.  I had some nice ham on the bone on hand, or it would probably have been … Continue reading

Posted in chicken, chilli, Corn, fusion, ham, Italian, Rice, vegetables, Vegetarian | Tagged , , , , | Leave a comment

Vegetarian Fried Rice with Cabanossi Sausage and Bacon

Every vegetarian dish needs meat*. Leave out step 4 if you don’t think so. Most of this is optional except the rice. In a rice cooker cook Basmati rice with garlic, onion powder, and turmeric, using vegetable stock instead of … Continue reading

Posted in Bacon, chilli, Chinese, Con-fusion cooking, fusion, Rice, vegetables, Vegetarian | Tagged , , , , , | Leave a comment

Chow Mein Toasted Sandwiches

The best way to enjoy left-over chow mein.    

Posted in bread, Breakfast, Chinese, Con-fusion cooking, fusion, Leftovers, sandwich, vegetables | Tagged | 1 Comment

Fusion Chow Mein

Fusion Chow Mein. I can’t think of anything else to call it.  This is one of my favourite ways to prepare chicken and vegetables.  As cold leftovers it is also one of my favourite sandwich fillings.  Chow Mein sandwiches.  Believe … Continue reading

Posted in chicken, Chinese, fusion, sandwich, vegetables | Tagged , , , | 1 Comment

Potato~top Mince Pie

Some might call this a cottage pie. I don’t. 500g beef mince 2 onions, chopped finely 2 carrots, one grated, one sliced or diced 1 Tbsp tomato paste 1 Tbsp Worcestershire sauce 1 tsp oyster sauce 1 tsp mushroom soy … Continue reading

Posted in Beef, Corn, Cottage, fusion, Mince, pies, potato, Sweet & Sour, Traditional, vegetables | Tagged , , , , , | Leave a comment