Category Archives: seafood

Smoked Cod Fish Cakes

  For these fish cakes I recommend using instant mashed potato, for the very simple reason that it allows you to make full use of the smoked fish flavour by making the mash with the milk used to cook the fish. … Continue reading

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Barramundi Tortilla

Barramundi Tortilla A piece, or pieces of saltwater barramundi, or your favourite flaky fish a tortilla for each piece mashed potato made with a knob of butter, a few drops of lemon juice, and some sour cream lemon myrtle salt and … Continue reading

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Outback Rice with Black Beans and Mushroom

I’m not sure if this is a pilaf or a paella.  Whatever, it is quick, easy and very tasty.  It also has a lot of potential for variation so I shall be experimenting further. It came about as a result … Continue reading

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Pan-fried Barramundi with Garlic Cheese Béchamel

Barramundi is the best fish available around these parts. I still hope to catch some next Wet.  This fillet was bought. At great expense I might add. I decided to pan-fry my fish in lemon infused virgin olive oil, and … Continue reading

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Alan’s Seafood Pie

Alan’s Seafood Pie If I put my name on it, you can tell I am pleased with it.  My original contribution to this traditional British dish is the hint of lemon in the mash.  I think it really works. Ingredients   200g … Continue reading

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Egg & Cod Salad

Egg & Cod Salad Quick and easy.  Perfect for a picnic, salad side or a sandwich filling. 1 cup of leftover Smoked Cod in Béchamel sauce 6 hard boiled eggs 2Tbsp. of your favourite mayonnaise or aioli Chop the eggs Mix with … Continue reading

Posted in accompaniment, barbecue, Eggs, entree, fish, Leftovers, Party Food, seafood, Side dish, smoked | Tagged , , , , , | Leave a comment