Category Archives: entree

Shakshuka

Shakshuka [Eggs Poached in Spicy Tomato Sauce] A new breakfast to start the day with a zing.   I really like this one. Adapted from Saveur , who say it is an Israeli dish of  Libyan origin.  Others say it is Tunisian, or … Continue reading

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Rempeh Balletjes

Indonesian-style Meatballs Something nice to dunk in peanut sauce. Ingredients 400 g minced beef, chicken or pork 75g breadcrumbs 1 egg, beaten 1/2 medium leek finely shredded 1 small to medium onion finely chopped 1 tsp crushed garlic 2 tsp … Continue reading

Posted in accompaniment, barbecue, Beef, chicken, chilli, Chutney, entree, fusion, Indonesian fusion, Mince, Party Food, Pork, sauce | Tagged , , , , , | Leave a comment

Dukkah

Outback Dukkah with Home-made Bread   The original recipe for dukkah (or duqqa) is Egyptian I believe, and I understand there are Moroccan variations.  This is my version.  What goes into my dukkah depends on what is available. I made … Continue reading

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Smoked Cod Fish Cakes

  For these fish cakes I recommend using instant mashed potato, for the very simple reason that it allows you to make full use of the smoked fish flavour by making the mash with the milk used to cook the fish. … Continue reading

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Lyn’s Outback Corned Beef Fritters

Lyn’s Outback Corned Beef Fritters In Lyn’s words, ” these are so simple but so fuckin good”. She is right. The batter is light and fluffy, and crisp on the outside. Corned beef chopped to 2cm cubes 1 large onion … Continue reading

Posted in accompaniment, Beef, Breakfast, Corn, Cream, Eggs, entree, Leftovers, Party Food | Tagged , , , | Leave a comment

Egg & Cod Salad

Egg & Cod Salad Quick and easy.  Perfect for a picnic, salad side or a sandwich filling. 1 cup of leftover Smoked Cod in Béchamel sauce 6 hard boiled eggs 2Tbsp. of your favourite mayonnaise or aioli Chop the eggs Mix with … Continue reading

Posted in accompaniment, barbecue, Eggs, entree, fish, Leftovers, Party Food, seafood, Side dish, smoked | Tagged , , , , , | Leave a comment